Federal University Oye-Ekiti Institutional Repository > FACULTY OF SCIENCE > Department of Microbiology >
A comparative study on the storage of yam chips (gbodo) and yam flour (elubo)
Bacteriological status of commonly consumed foods and vegetables from food vendors in a market in Enugu, Nigeria.
Nutritional Composition of Canavalia ensiformis (L.) (Jack Beans) as Affected by the use of Mould Starter Cultures for Fermentation.
Carriage Rates of Haemophilus Influenzae in Naso-pharyngeal Aspirates of Pre-school Children in Enugu State, Nigeria.
Prevalence of complement fixation antibodies against African Horse Sickness virus in Domestic Animals in Nigeria