Advanced Search
Home
 
Browse
Communities
& Collections
Issue Date
Author
Title
Subject
 
Sign on to:
Receive email
updates
My DSpace
authorized users
Edit Profile
 
About DSpace

Federal University Oye-Ekiti Institutional Repository >
FACULTY OF AGRICULTURE >
Department of Food Science >
Food Science Course Outline >

Please use this identifier to cite or link to this item: http://repository.fuoye.edu.ng/handle/123456789/780

Title: Principles of Food Quality Assurance and Statistical Quality Control
Authors: FUOYE
Keywords: Principles of Food Quality Assurance
Statistical Quality Control
Issue Date: 2015
Publisher: FEDERAL UNIVERSITY OYE EKITI
URI: http://repository.fuoye.edu.ng/handle/123456789/780
Appears in Collections:Food Science Course Outline

Files in This Item:

File Description SizeFormat
Principles of Food Quality Assurance and Statistical Quality Control.pdf142.64 kBAdobe PDFView/Open
View Statistics

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

 
Valid XHTML 1.0! DSpace Software Copyright © 2002-2010  Duraspace - Feedback