Evaluation of Microbal Loads of Wild Caught Fresh and Processed Fish Species From Ekiti Environs. The Public Health Implications

Please use this identifier to cite or link to this item: http://repository.fuoye.edu.ng/handle/123456789/1559

Title:	Evaluation of Microbal Loads of Wild Caught Fresh and Processed Fish Species From Ekiti Environs. The Public Health Implications
Authors:	Adesuyi, Titilayo Comfort
Keywords:	Fish Species
Issue Date:	Sep-2016
Abstract:	Fish a good source of Protein is susceptible to contamination because of their soft tissues and the aquatic environment.
URI:	http://repository.fuoye.edu.ng/handle/123456789/1559
Appears in Collections:	Agricultural and Bioresource Thesis

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Adesuyi Titilayo C Evaluation of MicroBial Laods of Wild Caught Fresh And Processed Fish Species from Ekiti Environs The Publicj Health Implications.pdf		8.54 MB	Adobe PDF	View/Open