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Title: | EFFECT OF AUTOCLAVED CASTOR SEED MEAL ON GROWTH PERFORMANCE, BODY COMPOSITION AND HAEMATOLOGY OF Clarias gariepinus FINGELINGS. |
Authors: | ADEDAPO, AKINOLA MICHEAL Dr. BABALOLA, T.O. |
Keywords: | EFFECT AUTOCLAVED CASTOR SEED MEAL FINGELINGS |
Issue Date: | Dec-2017 |
Publisher: | FEDERAL UNIVERSITY OYE-EKITI |
Citation: | Abdalla .A.L., Silva Filho .J.C.D., Godoi .A.R.D., Carmo .C.D.A., Eduardo .J.L.D.P., (2008). Use of byproducts of the biodiesel industry in ruminant feed. Revista Brasileira de Zootecnia;37(3):260-268. |
Series/Report no.: | FAQ/12/0462; |
Abstract: | Eight weeks trial was conducted to study the effect of dietary inclusion of autoclaved castor seed meal on growth performance, body composition and haematology of Clarias gariepinus
fingerlings. 150 Clarias gariepinus fingerlings were divided randomly into 5 groups of ten fish/tank each to five treatments. The experimental design is a complete randomize design in which there
were three replicate for each of the treatment. The experimental diet which were designated 0%, 10%,15%, 20%, and 25%, respectively were isonitrogenous (40% C.P) and isocaloric (2881
Kcal/kg). Fishmeal, soybean meal, and groundnut cake was used as control (diet 1) protein source. The result shows significant difference (p<0.05) among the treatments in respect to growth rate,
feed intake, feed conversion ratio, and specific growth rate. The result of the growth performance indicates that the final body weight, total weight gain, daily weight gain, standard growth rate,
protein efficiency ratio, were significantly (p<0.05) higher in the control group (CTRL) compared
to CSM10, CSM15, CSM20, and CSM25. The total feed intake and the daily feed intake were
significantly (p<0.05) higher in control compared to all other treatments, while the feed conversion ratio was significantly lower (p<0.05) in control than the remaining diet. Crude protein, and moisture of fish fed the control were significantly higher (p<0.05) than the fish fed the CSM10,
CSM15, CSM20 and CSM 25, while for the Fat content, ASH and nitrogen free extract of the fish fed CSM25 was significantly higher than CSM20, CSM15, CSM10 and control respectively. The
results of the haematological parameters showed that the packed cell volume (PCV) and
haemoglobin (Hb), Red Blood Cell, Mean Corpuscular Volume, Mean corpuscular haemoglobin, Mean corpuscular Haemoglobin concentration, Neutrophils values were significantly (P<0.05)
higher in control compared to CSM10, CSM15, CSM20, and CSM25, but the parked cell volume,
Red blood cell, and mean corpuscular volume were similar (p>0.05) for CSM15 and CSM20, VIII CSM20 and CSM25 and CSM15 and CSM20 respectively, mean corpuscular haemoglobin
concentration of the fish shows similar effect (p>0.05) for CSM10, CSM15, CSM20 and CSM25
but was however significantly different (p<0.05) from the control, while in white blood cell and
lymphocyte there were significant difference (p<0.05) in the CSM25 and the lowest in control
respectively. Hence the inclusion of 10% castor seed meal may give a satisfactory performance if the seed is well treated and dehulled properly. |
Description: | One of the challenges facing aquaculture industry today is the high cost of conventional feedstuff used in compounding aquafeeds. The conventional protein sources like soybean meal, groundnut cake, fish meal and the conventional energy supplement such as maize are not only expensive but have high competitive use by humans and other industrial users. The average price of the ingredients commonly used in fish feed jumped between 20% and 92% from June 2007 to June 2008 (FAO, 2010). The protein intake of Nigerians has been on the decline as a result of the ever
increasing population and high cost of animal protein. In Nigeria, the average daily animal protein intake per adult is still far less than the 65g per adult per day recommended by FAO (Adewumi et
al., 2010). Protein is one of the most important nutrients in aquafeed as component of the feedstuff for aquatic animals. It affects not only the growth of fish but also feed costs (Yunyun et al. 2015).
Fish growth and production improves with the levels of protein in a diet but this can affect the cost
of production economically if it is excessive and also an excess of protein in the diet can adversely affect the level of ammonia in the culture system, but suboptimum level of dietary protein results in poor growth and survival of fish. |
URI: | http://repository.fuoye.edu.ng/handle/123456789/1439 |
ISSN: | FAQ/12/0462 |
Appears in Collections: | Fisheries Thesis
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